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TESTIMONIALS

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We love to hear from you, our customers, on what you think
of our gluten free products.

 

Please send your feedback to mollybsglutenfree@gmail.com.

 

 

 

Testimonial 2021 Challah Bread cropped.j

Cheese Challah bread - The lovely fine delicate flavour of the cheese meeting the flour.  It holds up toasted so nicely, the aroma filled my kitchen. the butter melts, dancing in the mouth. What a delight to enjoy bread again.

 

Look what I made for lunch with the cheese challagh bread!! Mmmm ...

I literally couldn’t wait to get up in the morning and contemplate a warmed muffin with my cappuccino coffee! 

Banana Muffins:  Open the box, the aroma is a delight. The candied sugar, melts upon your mouth with a little crunch, enveloping through delightful banana and tiny chocolate. The flavours  bounce to the roof of your mouth; your eyes close in delight - the best banana muffins ever.  There is goodness and delight to once again enjoy these gluten free muffins.  The banana vegan muffins are the best in the world WOW.

 

I  loved the perogies and defrosted them (boiled and panfried lightly).  Reminded me of cheese and potato pie my mum in England would make as a child…so delicious.

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Molly’s B. Kitchen is a ‘dream come true for the senses’.

Vanessa R - Toronto  Jan 25, 2021

2020 Pizza testimonial

I was shopping at Nutter's in Canmore when I spotted Molly B's Gluten-Free Kitchen's ready-to-bake tart shells in the gluten-free freezer section. I started to jump up and down and singing hallelujah (ok, not literally, it was happening in my head)! But, I was so excited as this was the first time I have seen gluten-free tart shells in my hometown.

 

Of course, I bought two packets immediately!! $6.99 for a package of six. I went home and decided that as it was Christmas time, Butter Tarts were needed.

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Check out their website at www.mollybglutenfree.com for more information about their company and products. I'm not affiliated with them or receive any money or product for this review - I just love their product.

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I haven't made Butter Tarts since I was diagnosed back in 2013. So, I grabbed my Mom's recipe and got on making the filling. Oh my, the tarts are so good. They are light and flaky!!! They are not like my Mom's gluten pastry that I used to eat before being diagnosed with celiac disease as they do have that slight rice floury texture, but they are a great. I most definitely recommend them and they are made in Canada which is an added bonus!

 

Yvonne

celiacchat.ca

October 2020

Our ready-to-bake tart shells

I had to write to you to let you know I’m a new customer.   I can tell you I’ve

tried many gluten breads but they just didn’t meet my expectations.  Often

other brands tasted like shoe leather, it was dry, tasteless, it would fall apart

when trying to toast.  

 

Then I found Molly’s B’s at the Big Carrot on the Danforth.  The lovely aroma

of the Pumpernickle bread was amazing.    It wasn’t long before I made (I

might say something a delight for the eyes on a healthy foundation of your

bread!  Recipe:  Add a hummus of your choice, GMO free of course, top with

organic red lettuce, more hummus, and sprouted ancient beans, top with more

hummus.  Enjoy

 

I can’t thank you enough for this life changing experience, it is so wonderful to

wake in the morning as a companion to my breakfast or lunch.  This bread is

the very best in the world.\

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Vanessa R.   October 5, 2020

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Open faced sandwich with our pumpernickel bread
Apple pie made with our ready-to-bake pie crust

TESTIMONIAL   September 28, 2020

Nutters Everyday Naturals (Dauphin, MB, Canada)

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With the holiday season beginning soon with Thanksgiving that means

it’s time to start baking.

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We all know gluten-free baking is especially difficult to do & make tasty.

But, thanks to @mollybglutenfreekitchen you no longer need to worry about

how you pies will turn out.

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Her pie crusts are flaky, deliciousness that no one will know is gluten-free

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These Pie Crusts are:

- Gluten-Free

- Dairy Free, contain eggs

- Non GMO

- Nut Free

- Keep in the Freezer for min 6 Months

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We offer a comprehensive selection of gluten-free  products to the retail and foodservice industry in Canada, and the US.  

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For inquiries and product price lists, please reach out to us at: mollybsglutenfree@gmail.com.  Please note that all items are always gluten-free - choose from an extensive range of vegetarian or vegan products.

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For RETAIL store owners interested in our retail products, we can be purchased through our distributors, or direct through us. To request more information,  please click on one of the following links: 

Retail sell sheets

Retail price list for direct delivery

 

For FOODSERVICE customers, we can be purchased through our distributors, or direct through us. To request more information, please click on one of the following links:

Foodservice sell sheets

Foodservice price list for direct delivery

 

Molly B's Gluten-Free Kitchen runs a dedicated, certified gluten-free facility in the GTA - proudly Canadian made!   All products are made in small batches using the finest ingredients. All products, besides being gluten-free, enjoy an extensive free-from list, including nut-free, non-gmo, corn-free, soy-free, canola-free, using no additives, preservatives, flavourings, colourings or fillers

All products are shipped frozen and have a long shelf-life. 

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A few of the retail customers we proudly serve:

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best ever perogies

September 2020

My name is Alita and I recently came to your booth and the Evergreen market and bought the Chocolate Marshmallow tarts. I just wanted to thank you for your company. I am celiac and have a nut allergy and was so amazed at the wide-range of products you have and was so surprised at how tasty the tarts were. Growing up, I have had my fair share of gluten free and allergen friendly food items but never have had something taste as good as your baking. I am definitely returning in the near future to purchase more! I just wanted to let you know how amazing they were and look forward to seeing you soon. 

 

Best regards, 

Alita G-F   September 2020

We discovered Molly B’s gluten-free kitchen products at the Wednesday Farmers Market at Montgomery’s Inn a few years ago. As a person who was diagnosed with a severe gluten allergy, I missed Pizza Nights with my Family.
 

Molly’s Pizza Crusts are now always in my freezer and are a firm favourite at the cottage, too! We have just discovered the Sugarless Fruit Muffins and they are delicious! Using only the natural sugars from the fruit, it’s a total win for those who must watch their carbs and glucose levels. The products are stamped with these 3 words... made with love Indeed! We love you Molly B’s

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Diane M May 2019

The Big Carrot

I was super excited when I found Molly B's Gluten Free Kitchen at a Saturday Market! Not only am I gluten free & vegan but I also avoid eating ingredients like corn, soy, canola oil & natural flavouring. Which can make buying anything a challenge! I'm obsessed with their pizza crusts & my son loves them too, which means they are really good!!  The owners are super friendly, helpful & informative! I look forward to picking up more items from them at markets soon & buying some of their online products!!! Thank you Molly B's Gluten Free Kitchen for really caring about the quality of your ingredients- you are a rare gem!

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Kristen O.    May 2019

This winter my family has grown to love your flax pizza crust. We had been purchasing it from you at the Terra Market. Now that the market is over, could I buy the crust from you directly?

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Jaimie T. April 2019

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