pink background


fringe top
fringe bottom


on all GTA orders of $100 or more

gluten-free wheat-free vegetarian dairy-free corn-free vegan
Veggie Pot Pie

Veggie Pot Pie


Gluten-free, dairy-free, vegan, non-gmo and nut-free - keeps frozen for at least 6 months … serve as is, or heat up for a delicious treat!


Ingredients:  crust & lid:  sorghum flour, white rice flour, tapioca starch, transfat-free non hydrogenated palm shortening, organic lemon juice, xanthan gum, salt  Filling: rice milk, mushrooms, white beans, peas, carrots, onions, celery, olive oil, balsamic vinegar, garlic, sea salt, black pepper, thyme


Mouthwatering mushroom, white beans, peas, carrots and onions nestled in our flakey crust - heat & serve!